Cuisine
Some of our timeless favourites are Baked Boston Lobster with Foie Gras Sauce, Braised ‘Soon Hock’ with Traditional Style and Chilled Durian Pudding. The restaurant also serves an excellent range of Hong Kong Dim Sum for lunch.
Ambience
Be impressed with the stunning design that blends history and elegance with comfort. Cutting edge renovations interposed with antique terracotta horses creates the perfect venue to host any corporate or personal celebrations in the dining hall or the 8 private dining rooms.
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